The Independent Bakers Association is a trade organization representing independently owned retail and wholesale bakeries. Its mission is to support small and mid-sized baking businesses through advocacy, education, industry research, and promotion of policies that strengthen locally owned food enterprises.
Small business regulatory reform, food safety standards, tax policy affecting small businesses, workforce development and apprenticeship programs, ingredient labeling requirements, and policies impacting supply chains and local food production.
Membership dues, industry sponsorships, event registrations, and educational program fees.
Independent retail bakeries, state and regional baking associations, small business coalitions, and allied food industry suppliers.
Non-profit trade association
